Liberty Menu Selection

 

 

First Course

 

Patricia Nixon Greens

Seasonal greens tossed in a Passion Fruit Ginger Vinaigrette Served in a rice paper basket

 

Entrées

(Select one entrée or a pairing of any two entrees)

 

Herbert Hoover Whitefish Florentine

Delicate whitefish topped with spinach in a light lemon beurre blanc with Italian fresh herbs    

 

John Adams Braised Beef

Braised beef in a demi glace served with a mushroom sauce

     

Jimmy Carter Stuffed Chicken

Baked chicken breast wrapped over imported ham & Fontina cheese, served with porcini mushroom sauce

 

Entrée Accompaniments

White House Mashed Potatoes, Sautéed Vegetables

Freshly Baked Rolls & Sweet Butter

 

Dessert

Nancy Reagan Chocolate Spindle

Cylinder of decadent chocolate made from praline & butter wafers

 

Coffee, tea, soda

 

$53.95 plus 8% tax and 20% service